Seasonal MenuSeasonal Menu
- Courgette CreamVelvety zucchini cream with Parmigiano Reggiano cheese, roasted pumpkin seeds, and basil oil.Velvety zucchini cream with Parmigiano Reggiano cheese, roasted pumpkin seeds, and basil oil.26,00 zł450mlVegetarian
- Salmon TartareSalmon Tartare - delicate meat of fresh salmon chopped on the spot, seasoned with a blend of spices and lemon juice. The dish is served with velvety sour cream, capers, cherry tomatoes, and freshly baked rolls.Salmon Tartare - delicate meat of fresh salmon chopped on the spot, seasoned with a blend of spices and lemon juice. The dish is served with velvety sour cream, capers, cherry tomatoes, and freshly baked rolls.47,00 zł300 gVegetarian
- Triangolone with Porcini and TruffleTriangolone stuffed with porcini mushrooms and truffles, prepared in truffle butter with fresh thyme and rosemary. Served with shavings of summer black truffle and Grana Padano cheese.Triangolone stuffed with porcini mushrooms and truffles, prepared in truffle butter with fresh thyme and rosemary. Served with shavings of summer black truffle and Grana Padano cheese.55,00 zł300 gVegetarian
- Tuna SaladMixed salad, grilled tuna fillet, cucumber, tomato, sweetcorn, Kalamata olives, capers with stem, vinaigrette dressingMixed salad, grilled tuna fillet, cucumber, tomato, sweetcorn, Kalamata olives, capers with stem, vinaigrette dressing49,00 zł400 gVegetarian