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Bar Frelka i Hanys

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Dania Magdy Gessler

  • Traditional pork trotter jelly, with pickled chanterelles and grilled pepper sauce
    from 31,00 zł
  • Homemade red borscht with meat, potatoes, and cream
    from 32,00 zł
    Slowly cooked red borscht with plenty of mashed potatoes and slow-cooked bacon
  • Slowly braised beef bits in a fragrant mushroom sauce with pickled cucumber, served with Silesian dumplings and a pancake
    from 59,00 zł
  • Poppy seed cake with nuts in amaretto, caramelized orange, and whipped cream
    from 32,00 zł

Business details

Bar Frelka i Hanys
Świętej Kingi 1/U2
41-500 Chorzów
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