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Bar Surf Base

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Main dishes

  • Old Polish Roast Duck
    350,00 zł
    Deboned roasted duck stuffed with a meat-liver-vegetable-cranberry filling in the old Polish style, 3.5kg. (Waiting time approximately 3 hours). Preparation only after prior payment.
  • Pork Schnitzel Set
    36,00 zł
    Meat 200g, fries, sautéed cabbage. Choice of potatoes, Silesian dumplings, potato dumplings, beetroots, coleslaw made from pickled cabbage.
  • Pork Neck Art of Meat Set
    36,00 zł
    Meat 200g, dark mushroom sauce, sautéed cabbage. Choice of Silesian dumplings, kopytka, potatoes, beetroot, sauerkraut salad.
  • Pork casserole with ham in hunter's sauce
    36,00 zł
    Meat 200g fried cabbage. Choose from potatoes, Silesian dumplings, kopytka, beetroot, or coleslaw made from pickled cabbage.
  • Fish Set
    51,00 zł
    Fish 200g. Depending on availability, pikeperch or halibut, chips. Sauerkraut salad.
  • Spare Ribs marinated in honey set.
    36,00 zł
    Honey marinated ribs 200 g served with a slightly sweet barbecue sauce and sautéed cabbage. Choose from potatoes, Silesian dumplings, potato dumplings, beets, or sauerkraut salad.
  • Chicken thigh grilled with butter, mushrooms, and parsley
    36,00 zł
    Chicken thigh 200g roasted with fries, sautéed cabbage. Choose from potatoes, Silesian dumplings, kopytka, beetroot, or sauerkraut salad.
  • Kartacze set
    28,00 zł
    Four delicious kartacze with meat, 200 g, served with crispy bacon bits and sautéed cabbage.
  • The volay set
    36,00 zł
    Chicken breast cutlet stuffed with hard butter, Grana Padano cheese, parsley, garlic, and rosemary, served with potatoes and beetroot.
  • Homemade Bigos 500g
    25,00 zł
    Homemade bigos with porcini mushrooms, pork and beef, homemade sausage, and with the addition of sweet cabbage and dried plums, seasoned with red wine.
    350 g
  • Beef steak from ribeye 300 g with grilled vegetables.
    100,00 zł
    Mature rib-eye steak served with barbecue sauce accompanied by garlic butter, grilled vegetables, and a sprig of rosemary. In the order notes, please indicate the desired degree of doneness.
  • Deer Shank with porcini mushrooms and mushroom sauce served with cranberry fruit.
    56,00 zł
    Pieces of venison leg 200g with butter-fried porcini mushrooms 100g and mushroom sauce 100g with a addition of cranberry fruit served with beetroot 200g and Silesian dumplings 200g
  • Staropolski Gołąbek in Tomato Sauce
    36,00 zł
    Traditional gołąbek in old Polish style in tomato sauce with a touch of rice and beef-pork filling in tomato sauce
  • Grilled Duck Breast Medium Set with Silesian Dumplings and Beetroots.
    55,00 zł
    Duck breast 350 grams, traditionally grilled to medium doneness, served with Silesian dumplings and beetroots in butter.
  • Duck sous vide with honey, marjoram and apples with a hint of cinnamon
    50,00 zł
    Duck leg cooked sous vide 350g with spices served with Silesian dumplings, beetroot, and cranberry.

Business details

Bar Surf Base
Dąbrowa 183/8
62-731 Dąbrowa
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