Seasonal Plates
5 producten- Feta Falafel33,60 złCreated in Palestine as a creative take on traditional falafel. This surprisingly delicious combination of crispy falafel and creamy feta cheese, with its salty notes perfectly highlighting the oriental spices. Served with homemade labneh and olive oil – an authentic taste in a modern version.
Vegetarisch - Fattet Makdous39,60 złMakdous is a traditional Levantine delicacy — small eggplants stuffed with walnuts, garlic, and pepper, then marinated in olive oil, which gives them a deep, intense flavor. In this version, we serve it as fatte — a layered dish from Middle Eastern cuisine that combines crispy bread with creamy toppings. We add our hummus, more nuts for crunch, golden bread chips, and shatta for a pleasant, mild spiciness. The dish is finished with olive oil for the perfect balance of flavor.
- Hummus with Zaatar36,00 złOur traditional, homemade hummus — smooth, creamy, and freshly prepared — served with your choice of topping. Choose shatta for a spicy kick and a red colour, or zaatar, finished with slices of olives for an aromatic, bold flavour.
- Hummus with Shatta36,00 złOur traditional, homemade hummus — smooth, creamy, and freshly prepared — served with your choice of topping. Choose shatta, which gives the hummus a spicy character and red colour, or zaatar, finished with slices of olives for an aromatic, vibrant taste.
- Shakshuka with labneh36,00 złAromatic shakshuka — eggs gently baked in a thick sauce of fresh tomatoes and our Arabic spices — served with a portion of cool, creamy labneh. The contrast of the hot, intense shakshuka with the refreshing cheese creates a perfectly balanced combination of flavours. You can finish the labneh with za'atar for a herbal aroma or shatta for a pleasant spiciness.
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