Chef's Specials
5 articoli- Pierogi with game meatda 36,00 złwith venison and wild boar, braised with vegetables, red wine, rosemary, and juniper, served with crispy potato straws, demi-glace sauce, and smoked essence
- French Onion Soup 350g48,00 złin a triple meat broth, with sautéed onions, brown sugar, soy sauce, and thyme, served with toast topped with fig jam and parmesan
- Pork knuckle75,00 złcooked in vegetable broth, roasted in dark beer, served on mashed potatoes with sautéed cabbage, mustard, and horseradish
- Blue Halibut Steak85,00 złdelicate steak confited in duck fat, roasted in teriyaki glaze, on wasabi purée, with crispy bacon
- Venison Burger63,00 złin a crispy bun, with sautéed cabbage and pickled cucumber, served with steak fries and a signature sauce
Dettagli dell’azienda
Restauracja Kameralna
Mikołaja Witczaka 5
44-330 Jastrzębie-Zdrój
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