Seasonal MenuSeasonal Menu
11 articles- Tortilla Guacamoledepuis 35,00 złWheat tortilla, grilled chicken, guacamole paste, tomato salsa, cheddar cheese, lamb's lettuce. - PackagingWheat tortilla, grilled chicken, guacamole paste, tomato salsa, cheddar cheese, lamb's lettuce. - Packaging
- Pumpkin Creamdepuis 26,00 złPumpkin and leek cream with a subtle hint of fresh orange - PackagingPumpkin and leek cream with a subtle hint of fresh orange - Packaging
- Spring Sauce Prawnsdepuis 45,00 złShrimp, asparagus, cherry tomatoes, sun-dried tomatoes, capers, chili pepper, garlic, cream, butter, parsley, and lime zest. Served with a crispy baguette. Light, aromatic, and seasonal. - PackagingShrimp, asparagus, cherry tomatoes, sun-dried tomatoes, capers, chili pepper, garlic, cream, butter, parsley, and lime zest. Served with a crispy baguette. Light, aromatic, and seasonal. - Packaging
- Seasonal Salmondepuis 69,00 złAutumn novelty at WPR BURGER & MORE! Aromatic baked salmon served with roasted root vegetables – carrots, parsley, and celery – accompanied by mango mousse with chilli. - PackagingAutumn novelty at WPR BURGER & MORE! Aromatic baked salmon served with roasted root vegetables – carrots, parsley, and celery – accompanied by mango mousse with chilli. - Packaging
- Chłodnikdepuis 26,00 złButtermilk Chłodnik with goat cheese, broad beans, and mint - PackagingButtermilk Chłodnik with goat cheese, broad beans, and mint - Packaging
- Gardener's Boarddepuis 39,00 złTraditional sausage, white sausage, and blood sausage – grilled on our volcanic grills. Served with lightly salted cucumber, ketchup, mustard, and fresh bread. A classic for a May Day barbecue!Traditional sausage, white sausage, and blood sausage – grilled on our volcanic grills. Served with lightly salted cucumber, ketchup, mustard, and fresh bread. A classic for a May Day barbecue!
- Sorrel Soupdepuis 26,00 złPackagingPackaging
- Wild Mushroomsdepuis 35,00 złSeasonal novelty at WPR BURGER & MORE! Forest mushrooms with garlic in cream sauce, crispy bacon, red beans with parsley, and a hint of mint, served with herb croutons. The season is short, the taste unforgettable! - PackagingSeasonal novelty at WPR BURGER & MORE! Forest mushrooms with garlic in cream sauce, crispy bacon, red beans with parsley, and a hint of mint, served with herb croutons. The season is short, the taste unforgettable! - Packaging
- chanterelle soupdepuis 35,00 zł
- duck breastdepuis 68,00 złJuicy duck breast served on a velvety sweet potato purée, accompanied by an aromatic cherry mousse based on port. The dish is complemented by a fresh endive salad with orange, crunchy walnuts, and shavings of blue cheese. A unique combination of sweetness, delicate bitterness, and pronounced flavours. - PackagingJuicy duck breast served on a velvety sweet potato purée, accompanied by an aromatic cherry mousse based on port. The dish is complemented by a fresh endive salad with orange, crunchy walnuts, and shavings of blue cheese. A unique combination of sweetness, delicate bitterness, and pronounced flavours. - Packaging
- Asparagus baked with Parma ham and a fried eggdepuis 35,00 złGreen asparagus baked in delicate Parma ham, finished with Parmesan and served with a fried egg with a runny yolk. The whole is complemented by fresh arugula with cherry tomatoes. A spring composition full of aroma and lightness. - PackagingGreen asparagus baked in delicate Parma ham, finished with Parmesan and served with a fried egg with a runny yolk. The whole is complemented by fresh arugula with cherry tomatoes. A spring composition full of aroma and lightness. - Packaging
Business details
WPR Burger & More
Sienkiewicza 5
05-800 Pruszków
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