Chef's SpecialsChef's Specials
- Signature Beef Tartaredepuis 49,00 złTop-quality beef, seasoned and prepared with respect for the product: Its natural flavors are highlighted by capers with a delicate acidity, crispy shallots, and a subtle hint of smoked paprika. The dish is crowned with a silky egg yolk. The tartare is served with bread, perfect for celebrating every bite. This is a classic in a modern rendition — refined, sensual, and timeless.Top-quality beef, seasoned and prepared with respect for the product: Its natural flavors are highlighted by capers with a delicate acidity, crispy shallots, and a subtle hint of smoked paprika. The dish is crowned with a silky egg yolk. The tartare is served with bread, perfect for celebrating every bite. This is a classic in a modern rendition — refined, sensual, and timeless.
- Lobster and shrimp bisque58,00 złSilky soup based on lobster, enriched with shrimp. Elegance that doesn't need to remind itself with every sip.Silky soup based on lobster, enriched with shrimp. Elegance that doesn't need to remind itself with every sip.
- Pierogi with game meatdepuis 36,00 złDumplings with venison and wild boar, stewed with vegetables, red dry wine, rosemary, and juniper. Served with crispy potato straws, demi-glace sauce, and smoked essence. The forest has never been so welcoming.Dumplings with venison and wild boar, stewed with vegetables, red dry wine, rosemary, and juniper. Served with crispy potato straws, demi-glace sauce, and smoked essence. The forest has never been so welcoming.
