Hona Sushi

8 pcs salmon, 8 pcs shrimp tempura, 8 pcs cucumber, 8 pcs eel, 8 pcs steamed shrimp

12 pcs. Philadelphia, 12 pcs. Futomak Classic, hosomaki: 8 pcs. Salmon, nigiri: 2 pcs. Salmon

maki: 12 pcs. Philadelphia grill, 12 pcs. Futomaki sake grill, hosomaki: 8 pcs. grilled salmon, nigiri: 2 pcs.

12 pcs Philadelphia, 12 pcs Sake grill, 12 pcs Ebi tempura, hosomaki_ 8 pcs sake, 8 pcs unagi

12 pcs Ebi tempura, 12 pcs Sake grill, whole rolls in tempura_ 12 pcs Futo Classic, 12 pcs Spicy Tuna

12 pcs Unagi Dragon, 12 pcs Philadelphia Sake grill, 12 pcs Ebi Roll, 12 pcs Ebi tempura, 12 pcs Beef Roll

12 pcs Ebi tempura mango, 12 pcs Golden, 12 pcs Rainbow, 12 pcs Dragon, 12 pcs Ebi Golden, 12 pcs Sake grill

12 pcs. Futomak Classic, 12 pcs. Sake grill, 12 pcs. Ebi tempura mango, 12 pcs. Ebi tempura, 12 pcs. Philadelphia, 12 pcs. Tartar Roll, 12 pcs. Tilapia kabayaki, 12 pcs. Spicy tuna

12 pcs Philadelphia, 12 pcs Philadelphia mango grill, Unagi Dragon, 12 pcs Ebi tempura, 12 pcs Tamago Roll, 12 pcs Ebi tempura avocado, 12 Spicy tuna, 12 pcs. Tatar Roll, 12 pcs. Tilapia Kabayaki, 12 pcs. Beef Roll, 12 pcs. Fuji

with salmon, sesame, cucumber, oshinko, kanpyo and lettuce

with grilled salmon, sesame, cucumber and kanpyo

with steamed prawns, sesame, cucumber, oshinko and lettuce

with steamed shrimps, sesame, cucumber, kanpyo, oshinko, lettuce and mango

with tuna, sesame, cucumber, kanpyo, avocado and spicy sriracha sauce

with salmon tartare, sesame and lettuce

with flambéed beef, spicy sriracha sauce, paprika and cucumber

with cucumber, kanpyo, oshinko, lettuce and avocado

with salmon, sesame, cucumber, kanpyo and srimayo sauce

with salmon, sesame, cucumber, avocado, kanpyo, lettuce and cream cheese

with grilled salmon, sesame, cucumber, avocado, kanpyo, lettuce and cheese

with shrimps in tempura, sesame, cucumber, kanpyo, avocado and cheese

with ground beef, Toban Ojan paste, pak choi leaves and sprouts outside

with outdoor grilled eel, sesame, cucumber, avocado, kanpyo and lettuce

with tamago omelette, salmon, avocado, mango, lettuce, and cheese

with prawns in tempura, sesame, cucumber, lettuce, kanpyo - salmon tartare on each piece

with mango on top, salmon, sesame, cucumber, kanpyo, lettuce, and cream cheese

with avocado on the outside, salmon, sesame, cucumber, kanpyo, lettuce and cheese

with salmon on top, sesame, cucumber, kanpyo, avocado, lettuce and caviar

with mango on the outside, shrimp tempura, sesame, cucumber, kanpyo, and cream cheese

with avocado on the outside, shrimps in tempura, sesame, cucumber, kanpyo and cream cheese

with salmon on the outside, sesame seeds, prawns, cucumber, oshinko, and avocado

with salmon, tuna, outside shrimps, sesame, cucumber, mango, surimi and lettuce

with avocado on the outside, salmon, steamed prawns, cucumber, kanpyo, oshinko, lettuce and cheese

cucumber, avocado, lettuce, kanpyo, chives

leek sprouts, steamed shrimp, cucumber, lettuce, kanpyo, and mango

salmon, soy sauce, sriracha sauce, leek, and pepper

beef-based broth with alkaline noodles, marinated beef, ajitsuke tamago egg, shitake mushrooms, red onion, carrot, edameme and chives

fish broth with alkaline noodles, tuna, salmon, shrimp, clams, octopus, carrot, edamame, chives, katsubushi bonito and wakame

beef-based broth, enriched with original limecurra tara, with alkaline noodles, chashu bacon, ajitsuke nitamago egg, shitake mushrooms, red onion, pak choi leaves, fresh hot pepper, coriander, chilli oil , leek sprouts and lime

beef-based broth enriched with tantan, alkaline noodles, with ground beef, ajisuke tamago egg, shitake mushrooms, red onion, carrot, edamame, marinated shimeji mushrooms, pak choi, padron peppers, sugar peas and chives

vege broth, tare tantan, alkaline noodles, vegetarian meat, smoked tofu and cherry tomatoes skewer, shitake mushrooms, red onion, edamame, marinated shimeji mushrooms, pak choi, padron pepper, sugar snap peas, chives

beef-based broth, shoyu tare, with alkaline noodles, chashu bacon, ajitsuke nitamago egg, shitake mushrooms, marinated shimeji mushrooms, pak choi leaves, chives and leek sprouts

with marinated beef, shitake mushrooms, marinated shimei mushrooms, sugar snap peas, pak choi, padron peppers, cherry tomatoes, sesame and udon noodles

8 pcs prawns with red onion, garlic, ginger, traditional Chinese cabbage kimchi, vegetables and gochujang paste, coriander and udon noodles

with soy sauce, sriracha sauce, leek and pepper